Great barbecue and southern cooking at a reasonable price. We slow-smoke our meats on location as well as prepare our own sides – no prepackaged food warmed and then served to customers. We now also make pizza and include non-barbecue specials daily for those customers who want something other than barbecue. We are located in Clarkson, and there is easy access to the Parkway from our restaurant.

We are closed on Mondays, open for lunch on Tuesday and Wednesday, open for lunch and dinner on Thursday, Friday, and Saturday.

We also have a superb barbecue buffet on Sundays, from 11 a.m. to 3 p.m., $9.99 for adults, $4 for children age 5 – 12, and free for children 4 and under, which includes most of our meats, 10 or more southern-style sides, and various desserts.